Pear and goat cheese salad, a French delicacy

Do you love trying new and exotic recipes? Are you a fan of French food? Are you looking for a unique and delicious salad to enjoy? I have the perfect solution for you! Introducing Pear and Goat Cheese Salad, a delicious French salad you’ve never had before. With a mix of sweet and savory flavors, this salad is not only delicious but nutritious as well. Keep reading to learn how to make it!

Ingredients and calories:
– 2 ripe pears
– 150 grams of goat cheese
– 6 cups of mixed lettuce
– 1/4 cup of walnuts
– 1/4 cup of olive oil
– 2 tablespoons of balsamic vinegar
– Salt and pepper to taste
– 400 calories per serving

1. Wash and cut the pears into thin slices.
2. Cut the goat cheese into small cubes and place them in a bowl.
3. In another large salad bowl, place the mixed lettuce and walnuts and mix well.
4. Add the pears and goat cheese to the large salad bowl.
5. In another small bowl, mix the olive oil, balsamic vinegar, salt and pepper until smooth.
6. Pour the oil and vinegar mixture over the salad and mix everything well.
7. Serve and enjoy.

This salad is perfect for a fancy dinner or as a quick weeknight meal. The combination of sweet and savory flavors, along with the crunchy texture of walnuts and pears makes this salad irresistible. Plus, it’s a great option if you’re looking for a low-calorie meal since each serving contains only 400 calories.

In conclusion, if you want to try something new and delicious, I encourage you to make this pear and goat cheese salad. With simple, easy-to-find ingredients, you can prepare an authentic French salad in the comfort of your home. So go ahead, put on your apron and enjoy this delicious salad!

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